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Category / Sweet Karam Recipes in Tamil

Kambu Urundai in Tamil | Kambu Laddu in Tamil | Bajra Ladoo Recipe

Kambu Urundai in Tamil(Kambu Laddu in Tamil/Bajra Ladoo Recipe/Pearl Millet Laddu Recipe) is made of Kambu(Pearl Millets). Generally, Millets have less Carbohydrate, more dietary Fiber, and less Phytic acid. Phytic acid prevents easy digestion and absorption of nutrients to our body. Since Millets have less Phytic acid, it improves digestion and is good for Diabetic...CONTINUE READING
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Thinai Payasam in Tamil – Thinai Arisi Payasam – Thinai Payasam Recipe

Thinai Payasam in Tamil(Thinai Arisi Payasam) is made using Thinai or Foxtail Millet which is yellow in colour. It is one of the oldest varieties of grain cultivated and used by people In India. The iron and Calcium content in Foxtail Millet is 2 times more when compared to other cereals and pulses and is...CONTINUE READING
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Gulab Jamun Recipe in Tamil | How to Make Gulab Jamun With Kova in Tamil

Gulab Jamun is an all-time favorite sweet in our home. The Gulab Jamun recipe prepared with Kova/Khoya/Mawa/Koya/Khova has a tremendous taste. I still remember my younger days where my mom used to prepare this mouth-watering sweet for Diwali and for my birthday. I couldn’t resist myself from taking a bite of these soft and round...CONTINUE READING
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Kara Paniyaram | Kara Kuzhi Paniyaram in Tamil | Kara Kuli Paniyaram

Kara Paniyaram(Kara Kuzhi Paniyaram/Kara Kuli Paniyaram) is a Chettinad special Tiffin item and is cooked in Kuli Paniyaram vessel. Many people use Dosa batter with Onions, Curry leaves and Chillies and prepare Kara Kuli Paniyaram. But batter prepared exclusively for Paniyaram is different, crispy and tastes wonderful. It goes very well with Onion Chutney or...CONTINUE READING
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