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Maavadu Pickle in Tamil | Vadu Mangai Pickle | Vadu Mangai Oorugai

Maavadu Pickle(Vadu Mangai Pickle/Vadu Mangai Oorugai/Maavadu Urugai/Maavadu Oorugai/Vadu Mangai Urugai/Vadu Mango Pickle) is made of Tender Baby Mangoes. It will be available at the start of Summer in the month March/ April in South India. Pickles made from these baby Mangoes are different from the rest of the pickles as these are watery. The water...CONTINUE READING
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Sabja Seeds For Weight Loss | Sabja Seeds Health Benefits in Tamil | Sweet Basil Seeds For Weight Loss

Sabja Seeds(Sweet Basil Seeds/Falooda Seeds)is rich in dietary fibers and low in calories which promotes weight loss. Sabja Seeds Plant name in Tamil is Thiruneetru Pachilai Plant(திருநீற்றுப் பச்சிலை செடி). This seed is used in Ayurvedic and Chinese medicine and is rich in Alpha Linolenic Acid / Omega 3 Fatty Acid. Thiruneetru Pachilai plant has many...CONTINUE READING
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Soft Chapati Recipe in Tamil | Chapati Recipe in Tamil | How to make Soft Chapati in Tamil

Soft Chapati(Chapati) is a flatbread from North India. It tastes good when served hot and it is a staple food for people in the north because of more cultivation of Wheat in North India. Many working ladies have a cook/maid who prepares Chapati and they put the Chapati’s in Casserole and leave home after they...CONTINUE READING
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Veg Salna Recipe in Tamil – Vegetable Salna For Parotta in Tamil

Vegetable Salna(Veg Salna/Vegetable Chalna/Veg Chalna/ is a very rustic dish of Tamil Nadu and it goes well along with Parotta, Chapathi, Idiyappam, Idli, and Dosa. You can very well see this Spicy Liquid served as side dish for Chapathi and Parotta in almost all roadside Fast Food and Hotels in Tamil Nadu in the evening....CONTINUE READING
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